Saturday, April 23, 2011

Scotcharoos

1 cup corn syrup
1 cup of sugar
1 cup peanut butter
6-8 cups Special K cereal or Rice Krispies
1 cup chocolate chips
1 cup butterscotch chips

Bring sugar and corn syrup to a boil, add peanut butter. Mix this with the cereal. Pour into a 9 by 13 inch well greased pan. Melt the chips together, spread on top. Let it cool before serving.

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