Pat's Breakfast Casserole

12 hash brown patties or 24 oz. hash browns
2/3 cup melted butter
2 cups cheddar cheese
2 cups swiss cheese
2 cups ham, bacon, or sausage, cooked
1 cup milk
6 beaten eggs
salt & pepper to taste

Place hash browns in baking dish. Pour melted butter over the top. Bake at 350 for 20 minutes. While baking, mix cheese, meat, milk, eggs, salt & pepper in a bowl and pour over the hash browns. Bake at 350 for 30-40 minutes more.

French Dip Sandwiches

1 pot roast
1/2 green pepper
1/2 red pepper
1/2 onion
mozzarella
1 Au Jus packet
hoagie rolls / french rolls

In crockpot dissolve Au Jus packet in 3 cups of water then add the roast. Cook on low for 6-8 hours or high for 4-5 hours. About 1 or 2 hours before it is finished, shred the beef then slide the onions and peppers and add to crockpot. When it is finished, remove meat and veggies with a slotted spoon. Place mozzarella slices on rolls and toast under broiler. Fill the rolls with the meat and veggies, and divide the Au Jus into smaller bowls for dipping.

Recipe from Jamie. This is a very favorite dinner in our house.