French Dip Sandwiches

1 pot roast
1/2 green pepper
1/2 red pepper
1/2 onion
mozzarella
1 Au Jus packet
hoagie rolls / french rolls

In crockpot dissolve Au Jus packet in 3 cups of water then add the roast. Cook on low for 6-8 hours or high for 4-5 hours. About 1 or 2 hours before it is finished, shred the beef then slide the onions and peppers and add to crockpot. When it is finished, remove meat and veggies with a slotted spoon. Place mozzarella slices on rolls and toast under broiler. Fill the rolls with the meat and veggies, and divide the Au Jus into smaller bowls for dipping.

Recipe from Jamie. This is a very favorite dinner in our house.