Creamy Cilantro Lime Dressing

1 pack (1oz) Hidden Valley Ranch Dressing Mix
1 cup mayo
1/2 cup milk
1-2 limes
2 cloves garlic, roughly chopped
1/2 C roughly chopped cilantro
1/4 C green salsa
hot sauce

Put milk, mayo, and ranch mix in a blender. Juice the lime in there too (about 2 T. juice). Toss in the garlic, cilantro and green salsa. Blend well. Add hot sauce to taste. Make it several hours ahead of time to allow it to thicken. I like it best after at least a day in the fridge.

Recipe adapted from Our Best Bites. Great served on sweet and spicy pork soft tacos and Cafe Rio type salads.