Monkey Bread

2 cans refrigerator biscuits
5 T. butter
1/3-1/2 cup brown sugar


Melt butter and brown sugar in microwave for about 30-45 seconds and stir. Cut biscuits into fourths. Place in flat bottomed bowl. I use a medium size Corning Ware dish. Stir butter mixture into the biscuits to cover. Place round drinking glass in center of bowl and arrange the biscuits around it. Cook in microwave for 3 minutes. Remove from microwave, remove glass from the bowl, and empty the bread onto a plate. Eat warm.

Fruit Yogurt Parfait

• 1/3 cup honey
• 3 cups plain yogurt (or vanilla and skip extract)
• 1 teaspoon vanilla extract
• 2 cups fresh fruit (strawberries, blueberries, peaches, cherries, grapes, melon, etc.)
• 3/4 cup granola

Mix honey, yogurt, and vanilla. In cups or glasses, layer assorted fruit with yogurt and granola.