4 cups cooked white rice
2 cans cream of chicken soup (I used a little less)
1 cup milk, approximately
1-2 cups cooked broccoli pieces
cheddar cheese
pepper
Mix soup and milk and add pepper to taste. Mix with rice, broccoli, and chicken and put in a greased baking dish. Top with cheese and bake at 350 until heated through and cheese is melted. Or warm it in the microwave!
These amounts are just approximate, there is no exact recipe. Everyone in my family will eat this happily.
Wednesday, July 29, 2009
Monday, July 27, 2009
Apple Crisp
3-4 large tart apples (or canned apple pie filling)
1/2 cup flour
1/2 cup softened butter
3/4 cup brown sugar
3/4 cup quick oats
If using apples, peel apples and slice thin. Add to lightly greased pan.
Or pour apple pie filling into lightly greased glass dish. Mix sugar and flour. Add butter and mix until it is course crumbs. Stir in oats and pour over apples. Bake at 350 for 35-50 minutes.
1/2 cup flour
1/2 cup softened butter
3/4 cup brown sugar
3/4 cup quick oats
If using apples, peel apples and slice thin. Add to lightly greased pan.
Or pour apple pie filling into lightly greased glass dish. Mix sugar and flour. Add butter and mix until it is course crumbs. Stir in oats and pour over apples. Bake at 350 for 35-50 minutes.
Sunday, July 5, 2009
Chocolate Peanut Butter Fondue
1 cup semi sweet chocolate chips
1/2 cup sugar
1/2 cup milk
1/2 cup peanut butter
Combine everything in a pot and cook on low heat, stirring until it is smooth. Then, it is ready to serve, or move to a fondue pot to keep it warm. It tastes great served with strawberries, bananas, and marshmallows.
1/2 cup sugar
1/2 cup milk
1/2 cup peanut butter
Combine everything in a pot and cook on low heat, stirring until it is smooth. Then, it is ready to serve, or move to a fondue pot to keep it warm. It tastes great served with strawberries, bananas, and marshmallows.
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